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Whats on the Grill or Smoker?

srb08

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My wife wanted a Pastrami sandwich, with homemade Pastrami.

Ready for four hours on the smoker, then steam.image.jpeg

After six hours of steam.
image.jpeg

About to go on the slicer
image.jpeg

Ready for a sandwich, on Marble Rye, with Swiss, mustard and a shot of Duck Butter.
image.jpeg
 
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stihl_head1982

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amberg

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If I lived closer, I'd be knocking on your door.
That looks really good!

You would not believe how good it taste, Wish I could do better. You can knock anytime. edit; I forgot to mention that I only have cherry wood for smoking.
 
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Spladle160

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amberg

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