how about a Oklahoma,AR,MO,KS,TX,+IA GTG thread?

[JimBear]

I am not picky: pumpkin, apple, cherry, blueberry, strawberry, peach, chocolate, pecan, lemon, lemon pecan, coconut, raisin, rhubarb, sweet potato...Am I missing anything?

What about some possum pie ?

 

[Semotony]

Stacking is my least favorite part of firewooding. And I swear some fellas have to be out there with levels and string lines. They look nice, don't get me wrong, but I'm not that guy. I'm very much a function over form guy. As long as the stacks stay upright and don't fall over, I'm good.

pre split stack got started on an unneeded angle, so curving it back into better line.

 

[moparnut88]

@Only the Tony
Pecan, Dutch Apple, Coconut cream, Sour Cream Raisin, Banana Cream,
Strawberry Rhubarb.....etc, etc

Currently unable to work.

26SEP I had LTKR, then 10NOV had RTKR.
It's going to be a while before I am workable.

@hoskvarna
Prayers for all.

Boy your gonna be new at that pace! How are you recovering so far? I’ve got a Vietnam vet friend that has had both knees replaced 3 diff times. He stepped on a mine in nam. After his last double knee replacement he was getting around as good as me during dove season a few years ago. Hope you recover quickly.


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[moparnut88]

Been working on this project lately. Had been in the fence row with a bad engine for 8+ years. Swapped the engine, rebuilt the pump and the burner and surprisingly she’s working well. This is a 16hp motor I’ll be looking for a 20 or so though. Needs more hp.

Also got to split some wood this evening for a bit. Found a little hedge in the pile.

I hadn’t used the splitter in several years it had been at dads. I figured out why it was soo loud lol. Think she’s gonna need a new muffler.


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[Jetmd]

Doing very well. So glad I got them done.
The Left at 6 weeks felt so good which validated
moving ahead with the Rt.

I will freely admit the rehab is tough.

I will be glad when it’s over.

 

[Only the Tony]

 

[Only the Tony]

You forgot peanut butter and lemon chiffon.

 

[Hedgerow]

Am I seeing velvet still on its rack ?

Lotsa abnormal *s-word goin on there...

I know that gives some guys a hard on, but that is hideous in my book...

It’s a Doe....

 

[Hedgerow]

I am not picky: pumpkin, apple, cherry, blueberry, strawberry, peach, chocolate, pecan, lemon, lemon pecan, coconut, raisin, rhubarb, sweet potato...Am I missing anything?

Meat pie...

 

[Hedgerow]

View attachment 355226 View attachment 355227
You forgot peanut butter and lemon chiffon.

Dibs on the lemon!!!!

 

[Bryan Newton]

Good morning yall stay warm out there today its 25 degrees here

 

[Only the Tony]

Dibs on the lemon!!!!

That thing takes two to three hours to make between baking crust, cooling layers, fixing the custard and the topping then back to the fridge.

 

[Hedgerow]

View attachment 355234
That thing takes two to three hours to make between baking crust, cooling layers, fixing the custard and the topping then back to the fridge.

Them French guys make everything more complicated...

But they make good *s-word!!!

 

[Sawdust Man]

The lemon pie looks nice, but I have no desire to eat one.
Chocolate on the other hand....

 

[Hedgerow]

Anyone got a good recipe for venison burgers on the grill??
I don’t really want to add bread crumbs to get em to hold together for flipping...

And I got about 60 pounds of it with no beef fat added out in the shop. Always wanted to try a 100% venison burger.
May taste like *s-word, ya never know.

 

[hoskvarna]

@Only the Tony
Pecan, Dutch Apple, Coconut cream, Sour Cream Raisin, Banana Cream,
Strawberry Rhubarb.....etc, etc

Currently unable to work.

26SEP I had LTKR, then 10NOV had RTKR.
It's going to be a while before I am workable.

@hoskvarna
Prayers for all.

Prayers for your healing too Chet


Sent from the Hoskey Hill country

 

[hoskvarna]

Cow!

Lmao [emoji23]
Good one Timofee


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[Sawdust Man]

Anyone got a good recipe for venison burgers on the grill??
I don’t really want to add bread crumbs to get em to hold together for flipping...

And I got about 60 pounds of it with no beef fat added out in the shop. Always wanted to try a 100% venison burger.
May taste like *s-word, ya never know.

Nope, but if you bring me 20-30 lbs I'll do some research /testing for ya.....

Actually when I was a kid we ate straight venison burger, it's pretty much like eating sawdust...

 

[JimBear]

Been working on this project lately. Had been in the fence row with a bad engine for 8+ years. Swapped the engine, rebuilt the pump and the burner and surprisingly she’s working well. This is a 16hp motor I’ll be looking for a 20 or so though. Needs more hp.

We got Dad a Hotsy for Christmas several years ago, it runs off of 220 volt & has the diesel burner. It sure doesn’t lack for power or heating capability. It will take your hide right off, it’s definitely not a one hand on the wand operation.

We set it up with 100’ of hose & a 50’ cord

 

[hoskvarna]

View attachment 355226 View attachment 355227
You forgot peanut butter and lemon chiffon.

Now why did you have to post all those pics

IM HUNGRY NOW [emoji2955]


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