Here's my two ThermPro TP-20 temp gauges whether you use them in meat or simply grill temps with their grate clips. The first one came with a loose battery compartment cover...called the mfg, they said we don't have individual parts for these, but we'll send you another complete unit, free of charge. Well...ok! They are dead nuts on temp-wise. With the two included probes on the Pro 34, don't really need two of the ThermPro TP-20's. I'll be more than happy Mike to send you one of them...just a money crunch thing.
One of my older sisters' has had three big surgeries in the last 75 days...now she's going through radiation and chemo. She ran out of PTO (Paid Time Off) real quick...been toting her mortgage, utility bills, all, the last two months or better. Why I ain't been posting no groceries here in this thread, nor hardly many in the What's For Supper thread. Ain't got no moeney to even think about this stuff here...who the hell wants to se a pic of a silly ass sandwich with a couple of pickles and some chips? It'll get better, and I'll be right back in rare smoking/grilling form, at least I hope, here soon enough.
Anyhow, I'd be more than happy to send you one of these TP-20's, but I can't guarantee no time when it'll get there. I know you wanna monitor temps on meat, etc, just as quick as you can. Maverick makes some good temp probes as well...I decided on the ThermPro based on the pre-programmed, and absolutely user changeability, of the ThermPro line.
We'll talk pellets next up...
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