Whats on the Grill or Smoker?

[amberg]

9lb. pork butt on sale yesterday for $ 0.99. decided to smoke it for mama. Turned out damn good she thinks. The PID is holding at 226 for several hours. Will be having barbecue with Cole slaw for couple days.

 

[Deets066]

 

[amberg]

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Again, I love the peppers!! AKA poppers!

 

[stihl_head1982]

9lb. pork butt on sale yesterday for $ 0.99. decided to smoke it for mama. Turned out damn good she thinks. The PID is holding at 226 for several hours. Will be having barbecue with Cole slaw for couple days. View attachment 276876 View attachment 276877 View attachment 276879

New smoker sir. Pork looks tasty. The thought of having BBQ a few days doesn't bother me a bit.

 

[amberg]

New smoker sir. Pork looks tasty. The thought of having BBQ a few days doesn't bother me a bit.

Always welcome! @stihl_head1982 old smoker!

 

[stihl_head1982]

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The squid is not for me. I suppose on the grill it may make a difference.
Your cooks usually look good. The Jalapenos -- are they stuffed with cream cheese and/or a concoction made from it?

 

[Deets066]

The squid is not for me. I suppose on the grill it may make a difference.
Your cooks usually look good. The Jalapenos -- are they stuffed with cream cheese and/or a concoction made from it?

The octopus is very good when boiled, marinated all day, then grilled. Thanks to our friend @drf256
Just stuffed with chive cheese on the poppers.

 

[Deets066]

Again, I love the peppers!! AKA poppers!

Can not find that cheese anywhere my friend. Been looking since we talked, I’ve been substituting.

 

[amberg]

Can not find that cheese anywhere my friend. Been looking since we talked, I’ve been substituting.

Thanks, I have been waiting. No problem. I understand.

 

[Deets066]

 

[amberg]

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Yep, old man would like to try that!

 

[Deets066]

Crab cakes and pork tenderloin tonight.

 

[srb08]

A few grilled poppers for a game time snack.

 

[amberg]

A few grilled poppers for a game time snack.
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Damn they look good!!

 

[amberg]

Crab cakes and pork tenderloin tonight.

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Crab cakes, you know I love crab meat. Are they Maryland crab cakes?

 

[Deets066]

Crab cakes, you know I love crab meat. Are they Maryland crab cakes?

No, made in house at Whole Foods

 

[onlybrowning]

I’m going to be smoking my first batch of summer sausage. Venison and some pork with LEM Backwoods seasoning. What wood would you recommend to smoke with?


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[Deets066]

I’m going to be smoking my first batch of summer sausage. Venison and some pork with LEM Backwoods seasoning. What wood would you recommend to smoke with?


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I like cherry or hickory

 

[srb08]

I’m going to be smoking my first batch of summer sausage. Venison and some pork with LEM Backwoods seasoning. What wood would you recommend to smoke with?


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I like cherry or hickory

Hickory and Cherry are both good.
I use a lot of Pecan as well.

 

[amberg]

I like cherry or hickory

Yes, I usually use cherry, but many of the smokers like hickory, more smoke flavor they say. I personally like apple if I have it. Hickory is good for cold smoking bacon IMO!! As we always used it in the old meat house to smoke the hams, shoulders, and the sides for bacon. Using cherry wood here with the pork butt. because that is all I have. I prefer apple or hickory.