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What oil is best? and what ratio?

Keith Gandy

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I think I have a bag of that! If so it will a French roast morning tomorrow! Thanks Keith!
What kinda grinder u use? I used 4 tablespoons of beans to 16oz water ground at medium setting on my Capresso 506 and it was so strong the spoon would probably stand in it!!!:eek::D. I add alil honey to take the edge off and its smooth and gives a big attitude adjustment right before hitting the gym!!
 

peter92

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I don't know how many use it. It is too pricy for me and it makes my eyes burn.
it always comes back to price , doesnt it , as if thing are,nt dear enough already
wonder why it burns your eyes ,is the exhaust facing towards you or does it just drift into your eyes
 

Wolverine

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Guess I'll head back to my local dealer and get another 6 pack. Bought this one a few weeks ago.
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My boss gave me these. Been sitting on the shelf for a while. Anyone run it before?
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2 16.9oz bottles.
 

PA Dan

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What kinda grinder u use? I used 4 tablespoons of beans to 16oz water ground at medium setting on my Capresso 506 and it was so strong the spoon would probably stand in it!!!:eek::D. I add alil honey to take the edge off and its smooth and gives a big attitude adjustment right before hitting the gym!!
I have a Black & Decker burr grinder but am looking for a different one. Mainly with a different switch. This one you have to hold the button in. I do have a bag of the French Roast! YAY! I usually grind a little finer and use 4 1/8th scoops to a 12 cup pot.
d15bc0d709fcec1a7fdc854f3450ef1d.jpg
 

Keith Gandy

Maxima K2 40:1 87 Pump Gas
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I have a Black & Decker burr grinder but am looking for a different one. Mainly with a different switch. This one you have to hold the button in. I do have a bag of the French Roast! YAY! I usually grind a little finer and use 4 1/8th scoops to a 12 cup pot.
d15bc0d709fcec1a7fdc854f3450ef1d.jpg
Cool! Check out the Capresso 560 or 565 burr. Both have timers that doesnt require holding the button
 
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