[QUOTEKiwiBro, post: 126208, member: 914"]Crazy stuff some of the dry gum. I've only six, 32" chains, most of which are skip but when bucking a dry gum for firewood recently, it was about one chain per 1.5m of log if that. The sort of ugly bastid log where the grain does a full 360 degrees around the log in about 1.5m too. But it was big and I wanted to see if it was just the first 4" of sap wood that was spiraling. Tried splitting it today but gave up after about an hour. I should have not even considered it as firewood after I was producing noodles just cross cutting it. Am very glad I saved out a 5m log from it though because the grain is all over the place and has that fiddleback type of figure going on. Looking forward to slabbing it but not looking forward to sharpening multiple 72" loops, even the mega-skip RX ripping chain that has relatively bugger all cutters.[/QUOTE]
I bet it burns long & hot. The swamp gum was not nice to process but each piece burns for many hours & its been pretty chilly lately. Its about the weight of concrete is my guess but burns 2x as long as my other river red gum. If you don't have a good established coal base fire it just squashes the fire & puts it out!lol But some small pieces under a big piece will burn all night.