Whats on the Grill or Smoker?

[huskihl]

I don't have a SmokerWhat would you guys recommend

Mine is a Masterbuilt 40. They make a 30 also, which is the same as the Cajun Injector brand at Dunhams. Mine came from Sam's club. I like it just fine

 

[Cut4fun]

Being our big freezer died without us knowing. Alot is on the grill.

Ribs yesterday, Deer roast in oven x many , roast cut up and marinating for kebobs.

Lot got tossed.

But life and health is great. So on it.

 

[huskihl]

Being our big freezer died without us knowing. Alot is on the grill.

Ribs yesterday, Deer roast in oven x many , roast cut up and marinating for kebobs.

Lot got tossed.

But life and health is great. So on it.

Sorry Kevin. In 1991 I shot a Michigan elk. I processed and froze it but awhile later my freezer took a dump. That was a sad day. Lost it all

 

[Cut4fun]

Sorry Kevin. In 1991 I shot a Michigan elk. I processed and froze it but awhile later my freezer took a dump. That was a sad day. Lost it all

I wish we had more choices then just like. Cant like that post but we have too here. Need a agree option etc.

It suks but I'll take health and family health any day. Just a speed bump IMO.

 

[Cut4fun]

Freezer audible alarm would be nice.

 

[Mastermind]

My wife pressure cooks meat if we lose a freezer.

 

[huskihl]

Freezer audible alarm would be nice.

Doesn't do much good if it's in the pole barn though

 

[USMC615]

I haven't gotten a single alert on this thread after I commented on Steves' twice baked spuds......and look at all the posts afterwards!!

 

[USMC615]

I don't have a SmokerWhat would you guys recommend

Buy a Weber Performer...best $330 you ever spent. Use the coal holders to keep the heat indirect, or scatter coals when needed. I can send you info on my four rotisserie rack/extension ring set-up as well. Makes crazy good baby backs and half chickens. Can do either four racks of baby backs at one time, or eight half chickens.

 

[USMC615]

Buy a Weber Performer...best $330 you ever spent. Use the coal holders to keep the heat indirect, or scatter coals when needed. I can send you info on my four rotisserie rack/extension ring set-up as well. Makes crazy good baby backs and half chickens. Can do either four racks of baby backs at one time, or eight half chickens.

...or you load the racks up with burgers, dogs, veggies, etc, etc...sky's the limit!!

 

[USMC615]

I should've taken pics from a little while back but I guess the hungry crew and the Bud Lights were kicking hard...I made 16 homemade salmon patties, 4 per rack, and slung them on there low and slow on the rotisserie racks...Finest loaded salmon patties I've ever had. They ended up 5-Star action!!

 

[stihl_head1982]

I should've taken pics from a little while back but I guess the hungry crew and the Bud Lights were kicking hard...I made 16 homemade salmon patties, 4 per rack, and slung them on there low and slow on the rotisserie racks...Finest loaded salmon patties I've ever had. They ended up 5-Star action!!

That Rib-O-lator is the cat's meow. Post some pics of that rack with ribs on it.

 

[amberg]

What do you use a grill for for treating traps?

The only land trapping I do is coon, and that's only trail sets with 220's. I generally only focus on muskrats and mink. All I do for 110's and 220's is dye them.

Coyotes only now. I have caught apx. 660 coons and 700+ possums. in the last 7 + years, with the 650's and the 220's . I forgot the 550's The 550's caught the most of the critters. esp. the coons and possums. Best trap is the bridger #3

 

[amberg]

Freezer audible alarm would be nice.

Very good. Because I have 3 freezers and 3 fridges.

 

[Genius]

Coyotes only now. I have caught apx. 660 coons and 700+ possums. in the last 7 + years, with the 650's and the 220's . I forgot the 550's The 550's caught the most of the critters. esp. the coons and possums. Best trap is the bridger #3

Gottcha, you are waxing em.
Years ago we did that once.... It doesn't work so well on 110's in streams. They all became hair triggered.

We didn't even go for coon last year. At around $5-8 they were not worth the time to deal with them.

 

[amberg]

Gottcha, you are waxing em.
Years ago we did that once.... It doesn't work so well on 110's in streams. They all became hair triggered.

We didn't even go for coon last year. At around $5-8 they were not worth the time to deal with them.

You are right, I don't wax my conibears either, just the coyote traps. We can trap and shoot them SOb's year around here. I guess you can tell I don't like coyotes.

 

[Cut4fun]

1 of the deer roast after opening up. Done in a oven. Best tasting deer roast I have ever had and comes from a recipe from 20+ years ago.
So we have never tried others since.

 

[USMC615]

1 of the deer roast after opening up. Done in a oven. Best tasting deer roast I have ever had and comes from a recipe from 20+ years ago.
So we have never tried others since.

View attachment 37899

Looks good!!

 

[amberg]

Looks good!!

I have to agree!

 

[srb08]

1 of the deer roast after opening up. Done in a oven. Best tasting deer roast I have ever had and comes from a recipe from 20+ years ago.
So we have never tried others since.

View attachment 37899

Outstanding!