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- Mar 14, 2017
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- Location
- Illinois
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I am amazed at how much the hog industry has changed in 30/35 years. One of my son's is the hog guy for a feed research farm here. I cannot believe the distance they have to get outs from . In the 1996 in the height of the "greasy pig" issues and 7 cent fats my wife worked in a 1200 saw a unit. I was astounded then and it is worse now.