PAST Tennessee GTG @ Mastermind's

[T.Roller]

Looks great Randy. Thanksgiving is Thursday so let me know what day you'd like for me to ride up. How was everyone at the sweat

 

[Guido Salvage]

Any interest in this bar oil jug? If so, I can bring it.

 

[T.Roller]

Any interest in this bar oil jug? If so, I can bring it.

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Yes

 

[USMC615]

Speaking of hookers, I went duck hunting down your way in 2000 or so. Came back through West Memphis and spent some shekels

I went to avionics/electrician schools for about two years at NAS Memphis back in the 80's when I joined the Corps...Memphis was a bad place for a single man...just sayin'. Damn what a time back in those days!!

 

[huskihl]

I've done a few, but this cooker is all new. Thanks for the help, I want this to be just right.

Yours is nearly identical to mine, hence my interest in it. Mine has a flat drip pan (where yours is round, which shouldn't matter) with about 2 or 3" of fall to the end. The end of the drum is cut out and the drip pan extends through. I use a 2.5 gal steel bucket to catch it.
I love me a good pig roast. This will be top notch for sure

 

[Magic_Man]

Oh God. I don't wanna go down that path again.



I've been working on this thing all day Shea....

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Exactly the same as my hog cooker except we built a separate firebox on the back out of a 55 gallon drum and feed the heat and smoke into the cooker through a big rectangular cutout. No fire flare ups that's way and easy to reload and control heat. Yours should work like a charm Randy, good ol southern ingenuity.

 

[dall]

i went to memphis for my 33rd bday beall street was nice what i can remember lol

 

[Mastermind]

Looks great Randy. Thanksgiving is Thursday so let me know what day you'd like for me to ride up. How was everyone at the sweat

Will do. It was a really good sweat.

Any interest in this bar oil jug? If so, I can bring it.

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That's cool.

 

[Mastermind]

Yours is nearly identical to mine, hence my interest in it. Mine has a flat drip pan (where yours is round, which shouldn't matter) with about 2 or 3" of fall to the end. The end of the drum is cut out and the drip pan extends through. I use a 2.5 gal steel bucket to catch it.
I love me a good pig roast. This will be top notch for sure

I'll have to make two drains. One on each side. I'll weld it solid and put a couple of pipes in the end so I can catch the grease.

 

[exSW]

I went to avionics/electrician schools for about two years at NAS Memphis back in the 80's when I joined the Corps...Memphis was a bad place for a single man...just sayin'. Damn what a time back in those days!!

Millington! We may have brushed shoulders. Even Mick Jagger sings about those Memphis girls.

 

[huskihl]

Millington! We may have brushed shoulders.

Or maybe something more. Who knows?




"Tag! You're in"

 

[hseII]

I've done a few, but this cooker is all new. Thanks for the help, I want this to be just right.

Throw a couple bricks under 1 end, pop a hole in the other, and put a bucket under it.

 

[Hedgerow]

Yours is nearly identical to mine, hence my interest in it. Mine has a flat drip pan (where yours is round, which shouldn't matter) with about 2 or 3" of fall to the end. The end of the drum is cut out and the drip pan extends through. I use a 2.5 gal steel bucket to catch it.
I love me a good pig roast. This will be top notch for sure

Pork is a funny thing..
Low and slow is your friend when the pieces are small.. But they can "turn" if they're too big.
Don't get hot enough ., fast enough..
There is a science to it for sure..
Skin on = high heat!!
Skin off = easy does it..
Lol

 

[Jon1212]

Any interest in this bar oil jug? If so, I can bring it.

View attachment 41589

Yes

+1, if you're willing to ship it, and stuff.

 

[Jon1212]

Will there be any Kosher food served at this Soirée?

 

[Mastermind]

Will there be any Kosher food served at this Soirée?

I don't even know what Kosher food is...

 

[Hedgerow]

I'm just bringin the pain..
No food prep..

I'm likin this..

 

[Hedgerow]

Will there be any Kosher food served at this Soirée?

I can bring some saurkraut and pastrami if that'll lure you there.

 

[Jon1212]

I don't even know what Kosher food is...

Umm......not pork products, shellfish, fish without scales, meat and dairy in the same meal, etc.....

 

[Jon1212]

I can bring some saurkraut and pastrami if that'll lure you there.

Enabler!......

Marble rye, and Russian dressing included?