If it's dual ported, either side einsteinThat means the saw would have to be located.......
Yep, it ain't rocket science....unless you are trying to pull each portion of meat according to temp. You gots a thermometer right?You ever pulled a pig apart?
I put in for bring'n tha buns bout a week ago, my route passes several stores, big n small, some kinda figure on quantity would be good. Probably be there near 10:30 tomorrow and earlier Friday. Just need amounts of buns and loaf bread, let me knows.
I'm bringing 150 plates, utensils, etc. Yep, that may be too many, but in my experience buying for large groups that usually works out better than people using their hands as their plates. When the eating starts it won't stop until people start leaving. My bet is 40-50 mouths (at a minimum) will need to be fed. Figure 3 sammiches per mouth. Anything over that and they can eat the meat without a bun.
Shea
Yep, it ain't rocket science....unless you are trying to pull each portion of meat according to temp. You gots a thermometer right?
Shea
I'm bringing 150 plates, utensils, etc. Yep, that may be too many, but in my experience buying for large groups that usually works out better than people using their hands as their plates. When the eating starts it won't stop until people start leaving. My bet is 40-50 mouths (at a minimum) will need to be fed. Figure 3 sammiches per mouth. Anything over that and they can eat the meat without a bun.
Shea
Randy I'll be up a little earlier than I thought. Around 8-8:30Thanks Shea.![]()
gonna get a early start on my hay fort ha ha.Randy I'll be up a little earlier than I thought. Around 8-8:30
Haha I'm talking about todaygonna get a early start on my hay fort ha ha.
yes.Haha I'm talking about today
the hay fort is all up to you my friendyes.