NSP2. Cuz PA WiFi sucks

[czar800]

Good evening fellas.

 

[Woodpecker]

Yeah a face mask isn't a bad idea lol. It's a pre safety Sally edition lol. Love the v8 power.

Congerts Mike!

I've always felt a facemask is a good idea regardless of the chipper style. Chit flies back out atcha from the disk chippers with the safety Sally bling just as fast as those old skool chuck n ducks. Wear ppe and don't stand there and watch it eat and you should be fine.

 

[beaglebriar]

Where's the pig tonight?? @P.M.P [emoji241][emoji200][emoji201]

 

[beaglebriar]

Just got off the tractor. Laid down 18 acres of hay on this fine day.

2nd or 3rd cutting??

 

[p61 western]

A friend of mine has one, named it the chuck and duck. I guess it'll slap the hell out of ya. Lol

Yep when they grab something it just goes lol. Got to be careful.

 

[huskihl]

A friend of mine has one, named it the chuck and duck. I guess it'll slap the hell out of ya. Lol

Sounds like an old girlfriend ...

 

[p61 western]

Sounds like an old girlfriend ...

Lmfao good evening Kevin.

 

[Woodpecker]

Yep when they grab something it just goes lol. Got to be careful.

Sounds like an old girlfriend ...

Slap that azz good!

The only other piece of advice I can give you Mike is a chuck and duck doesn't like twisty branches with lots of crotches.

 

[p61 western]

Slap that azz good!

The only other piece of advice I can give you Mike is a chuck and duck doesn't like twisty branches with lots of crotches.

Yeah some of the manzanita was a bish for sure. The blades could use a good sharpening. Since Bailey's is close I might go that route.

 

[huskihl]

Lmfao good evening Kevin.

Howdy Mike

 

[Stump Shot]

Howdy Mike

Hi Larry.

 

[Duane(Pa)]

You should get some nice hay Randy! Bet it smells pretty good tonight...

 

[Woodpecker]

Yeah some of the manzanita was a bish for sure. The blades could use a good sharpening. Since Bailey's is close I might go that route.

It's good to have 2 sets of knives anyway. That way you can keep the chipper working while the other set gets sharpened. Don't over look the anvil (the part opposite of the knives). That part should be adjustable. You don't want that gap to be to big.

 

[huskihl]

Hi Larry.

Sup Darryl?

 

[Woodpecker]

Yeah some of the manzanita was a bish for sure. The blades could use a good sharpening. Since Bailey's is close I might go that route.

And ffs don't trip and do a superman into the thing. Otherwise @beaglebriar will be like where's @p61 western and we will be like "he gone"

 

[huskihl]

And ffs don't trip and do a superman into the thing. Otherwise @beaglebriar will be like where's @p61 western and we will be like "he gone"

Like Fargo

 

[p61 western]

And ffs don't trip and do a superman into the thing. Otherwise @beaglebriar will be like where's @p61 western and we will be like "he gone"

Yeah that would be a hell of a way to go out. Thank you for your input. Have you sharpened your own blades before?

 

[Woodpecker]

Like Fargo

Ya in like less than 2 seconds eh.

Yeah that would be a hell of a way to go out. Thank you for your input. Have you sharpened your own blades before?

Np mang chippers is in my wheelhouse. Yesh you too can do a pretty good job on a standard bench grinder. Just have a pan of oil or water to dip the blades in after each pass and keep the pressure light. Once you blue that edge your boned.

 

[p61 western]

Ya in like less than 2 seconds eh.



Np mang chippers is in my wheelhouse. Yesh you too can do a pretty good job on a standard bench grinder. Just have a pan of oil or water to dip the blades in after each pass and keep the pressure light. Once you blue that edge your boned.

I assume got to keep them all the same length, or best as possible?

 

[P.M.P.]

Good evening guys