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Dream

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Kids got me a Tomahawk Ribeye for Fathers day.
Thats a BIG hunk of dead cow.
Little challenging, but I was able to get a good sear, then chuck it up top and ease the heat down til it made 115° in the center.
Turned out pretty good, and 3 of us got full off it, a baked tater, and some corn-on-the-cob.
Hard to tell from the pic, but that mfer was over 2" thick.
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maulhead

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nbbt

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Raining like a sob right now
Woohoo
Send some our way !
Got back to the homestead, and the rain gage is dry here. Got sprinklers on the garden , got to keep the garlic, blueberries, and tomatoes going. Everything else in the garden looked like it survived pretty good. Grass was crunchy but still green...
 

USMC615

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Ribeye and sautéed Vidalia onion on dis plate. Baked tater w/butter, grated cheese, sour cream and a mix of broccoli and cauliflower on anudder plate. Plates ain’t big enuff, shoulda broke out my ol’ vintage school trays.
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