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Dream

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I let Adam have them all

Lol delusional

You are the one that went
I told you what I’d do

Lol joes glad he’s not the father lol

That’s a pa thing

Lol while orange saws weigh more and less power lol
Slacker, I dont give two chits about any plastic saw ever made.
You should know that by now.
Orange ones are cheaper than orange and cream ones.
They all get a job done.
The yellow and black ones just did it first.
I'll never pay stupid money for a "posh" saw that doesnt get things done any better than the old one that was gifted to me or someone was going to throw away.
So much is wasted nowadays on the bestest and fastest.
If you make a living with it, you need dealer support.
If not, its just a hobby or necessity.
Id be willing to bet that a poor man could heat his house with a "junk" 1010 Mac for less than it would cost for a new Stihl MS170, and he would feel like he had something worth a chit.
Case in point. I fixed a Homie XL for a coworker a few months ago.
It sat out in the rain for years. I cleaned it up and put new lines and a carb kit in.
He said it outcut his Hoosky 435 or whatever he had.
Then I let him borrow my worst POS 1010A Mac.
He has since bought a "better" 1010A that I put together for him, and loves it.
Boat anchors are relative I guess.
 

AlfA01

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Those mini potatoes roast good too coated in oil
I like me some roasted potatoes with olive oil. These Greeks make some mean oven potatoes with lemon and oil. Usually with a whole chicken or a leg of lamb...they are 'slap yo mama' kinda good.
 

Lnk

Stock Chainsaws do not suck!
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Good morning men, 66 degrees this morning, going to who knows how high. Supposed to drop off by Tuesday. What the guessers are saying anyhow. Going to cut some trees today, nothing huge. Mostly cause I want to play with saws, but the trees need to go as they are in the way. Stay safe all.
 

Lnk

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Morning Peeps! Having coffee with some people that want us to take over their olive harvest. Beautiful day by the sea.
View attachment 395080
Too close to salt water for me. I love olives, eat them often with cheese. Too bad it is breakfast time. Wait, olive omelette!
 

stihl livin

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Moanin slackers. Put a 14 pound brisket on last night at 200 degrees. Bumped temp to 230 at 5 as it was stuck at 155 since 3. Wrapped about 7 and left temp alone. Bark was nice and it smelled so good while I was wrapping it. First full brisket and it’s for the family so fingers crossed it turns out edible.
 

Mastermind

The Cats Won
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Moanin slackers. Put a 14 pound brisket on last night at 200 degrees. Bumped temp to 230 at 5 as it was stuck at 155 since 3. Wrapped about 7 and left temp alone. Bark was nice and it smelled so good while I was wrapping it. First full brisket and it’s for the family so fingers crossed it turns out edible.
I don't do whole briskets anymore. Too much fat on them. Instead we have them trimmed and halved when they cut our beefs up.
 

USMC615

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Mornin’ *s-wordheads. Nary a damn thing but slickheads on da move this morning, saw five by 7:30 then three scrawny ass coyotes showed up…if they’d have stuck around a little longer I’d a started blistering ‘em but they moved on pretty quick.
 

dall

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Mornin’ *s-wordheads. Nary a damn thing but slickheads on da move this morning, saw five by 7:30 then three scrawny ass coyotes showed up…if they’d have stuck around a little longer I’d a started blistering ‘em but they moved on pretty quick.
you watching bugs bunny again ?
or the roadrunner show ?




beep beep
 

USMC615

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Moanin slackers. Put a 14 pound brisket on last night at 200 degrees. Bumped temp to 230 at 5 as it was stuck at 155 since 3. Wrapped about 7 and left temp alone. Bark was nice and it smelled so good while I was wrapping it. First full brisket and it’s for the family so fingers crossed it turns out edible.
Don’t fret…Lil’ Timmy Grizzy Pussy will shine up eventually after he checks through his Grindr and hog site matches, to throw in his smoking prowess.
 
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