PAST Northern MI GTG September 10-11

[Egg Shooter]

Oh don't worry, there's still time for everyone to lose their *s-word over the 100th of 1% of our population that has come down with it daily in the last seven days.

You are scaring me......

 

[cuinrearview]

You are scaring me......

That's what you get for being able to run a calculator.

 

[Egg Shooter]

That's what you get for being able to run a calculator.

But i converted it to metric n stuff

 

[cuinrearview]

But i converted it to metric n stuff

So did I. .0001, then with my calculator skills I turned that to perscents.

 

[lehman live edge slab]

You gonna see Kevin's again?

Thinking about it

 

[Woodpecker]

Thinking about it

Don’t burn your thinker out. Just pencil it in as a yes. Easy peasy

 

[lehman live edge slab]

Don’t burn your thinker out. Just pencil it in as a yes. Easy peasy

10 hours both ways for a weekend by myself is rough, none of you have had to spend 10 hour in a confined space with me. Also had thoughts of Randy’s in October but trying to figure out how many I can make

 

[Egg Shooter]

10 hours both ways for a weekend by myself is rough, none of you have had to spend 10 hour in a confined space with me. Also had thoughts of Randy’s in October but trying to figure out how many I can make

We've spent months with you confined in my oil pm. We can handle a couple more days. Lol.

 

[huskihl]

We've spent months with you confined in my oil pm. We can handle a couple more days. Lol.

Just say “No Smoke sucks” 3 times and he goes away. Just like Beetlegeuse, only different

 

[lehman live edge slab]

Yeah it sucks but there’s worse and I’m stubborn so still almost a gallon left. If I do make it I can bring some Porketta to cook at the g2g if you found the ones from last year edible

 

[huskihl]

Yeah it sucks but there’s worse and I’m stubborn so still almost a gallon left. If I do make it I can bring some Porketta to cook at the g2g if you found the ones from last year edible

Yep they gone

 

[Egg Shooter]

Just say “No Smoke sucks” 3 times and he goes away. Just like Beetlegeuse, only different

Im just glad it wasn't no smoke that smoked the genny. Poor Chris would have pooped himself.

 

[lehman live edge slab]

Im just glad it wasn't no smoke that smoked the genny. Poor Chris would have pooped himself.

Ran a gallon of 40:1 mix milling a big white pine with my 066 in the 90 degree heat no issues saw made it through better than I did. Not to say I won’t get amsoil next because where my wife works sells that too.

 

[lehman live edge slab]

Yep they gone

Did you smoke any of them? Never done it but I guess it’s great that way too.

 

[huskihl]

Did you smoke any of them? Never done it but I guess it’s great that way too.

Both of them were done on the pellet grill/smoker

 

[Egg Shooter]

Ran a gallon of 40:1 mix milling a big white pine with my 066 in the 90 degree heat no issues saw made it through better than I did. Not to say I won’t get amsoil next because where my wife works sells that too.

Don't switch to that garbage on my account lol. You can't get XP+ around there?

 

[lehman live edge slab]

Don't switch to that garbage on my account lol. You can't get XP+ around there?

Yep can get Stihl ultra hip too, they deal the #1 and #2 chainsaw brands were my wife works. But still lots of no smoke left, unless I give it away haha

 

[Egg Shooter]

Yep can get Stihl ultra hip too, they deal the #1 and #2 chainsaw brands were my wife works. But still lots of no smoke left, unless I give it away haha

I'll bring an empty. In case you do snd I find something that will hold up to testing. Chinese garbage.

 

[cuinrearview]

I've heard of porchetta but never porketta. Is it the same, or is this some regional thing Marge Gunderson was feeding the baby at the beginning of Fargo?

 

[lehman live edge slab]

I've heard of porchetta but never porketta. Is it the same, or is this some regional thing Marge Gunderson was feeding the baby at the beginning of Fargo?

Same thing, I’ve seen it spelled both ways. It’s a pork roast cut thin seasoned and rolled up. Lots of Italian seasonings including fennel. Very popular in northern Minnesota