Recent content by WoodAbuser

How close is that bridge to the Sawdust Ranch?

middle of the country and west of the missisloppy river flying my flag in honor of the sacrifices made by soldiers in all the wars

46° wind and rain all day from the looks of it.

Happy weekend. Started mine with bacon. Then a side of eggs and pancakes cooked in bacon grease. Washed it all down with the last of my morning coffee.

:smash2:

Found another way to be dusty.

Some cast iron baked carbs. Jonnycakes and whole wheat bread.

My edjumacated opinion. 1/2 Furball and 1/2 Anklebiter.

It took a lot of soaking and scrubbing, but it is finally giving up it's secrets. Vollrath. Made in Wisconsin between 1920 and 1960. Way more were made with heat rings than not so a bit more rare. It is as clean as it is gonna get. The seasoning starts in a bit.

#5 is an unmarked Wagner. Made to be sold in Woolworths or Wards at a discounted price. The dead give away is the flat triangular shape where the handle meets the pan side.

Good morning all, have a great day. Did some baking yesterday afternoon: 10 inch chocolate chip cookie baked in a BSR skillet made in the 1960's

So far the #5 appears to be an unmarked Wagner and the #8 appears to be an unmarked Griswold. When they are completely striped I will know for sure. They will be going back into the vinegar later today.

Good morning all. Happy Resurrection Day.

Don't know. Haven't done any research on any of them yet.