Not So Pro 3

[ucm931]

Dan is on the floor beside the recliner. That fugger got some horrible gas tonight. WTF

Blame the dog........not very original. lol

 

[Stihl working Hard]

The couple of times I've been to OZ I reckon Hahn and Carlton do an ok lager? W.A. transport tax might ruin it tho?

Cartons of beer from Melbourne are cheaper here than over there weird hey

 

[Stihl working Hard]

Good morning OPE hope everyone has a great weekend stay safe and healthy out there today my friends

 

[Kiwioilboiler]

@ucm931 what's the yarn with mehican domestic beer cuz? I've had Corona, Sol and my fave Pacifico Clara. Only two majors competing I think I read?

 

[Slumberjack]

What about basketball or baseball you guys have unlimited sports to play over there

I played both when I was a kid. But my son doesn’t like any sports at all.

 

[Slumberjack]

Cheesum! Buncha chatty Mc-chattersons tonight! I got behind cause I took da wife to dinner. Welp that is all. GFY

 

[ucm931]

@ucm931 what's the yarn with mehican domestic beer cuz? I've had Corona, Sol and my fave Pacifico Clara. Only two majors competing I think I read?

Yup. The two largest brewers......one is owned by Inbev and the other is owned by Heineken. My faves r Dos Equis, Modelo, Bohemia, Pacifico, and Sol. A michelada.....a concotion of beer, lime juice, salt, hot sauce, a drop or two of Worchestershire (spelling?), and spicy clamato is fugging delicious.

 

[Stihl working Hard]

I played both when I was a kid. But my son doesn’t like any sports at all.

Most kids these days are the same sooner sit on the phone talking to there friends all day

 

[Stihl working Hard]

Cheesum! Buncha chatty Mc-chattersons tonight! I got behind cause I took da wife to dinner. Welp that is all. GFY

Good morning Pat hope you have a great weekend buddy

 

[cuinrearview]

Noted. No fresh tomatoes for Tim.

It's a shame because the girlfriend is a hell of a gardener and likes the heirlooms.
We can the *s-word out of some salsa though, which is fantastic! Pasta sauce too.

Spent another 20 minutes or so dickin wif the picture. All that work has me wore out. Gotta slack and watch Roadkill Garage for a while. View attachment 276652

Looks great John, really great.

Thought this might be a better read sitting on the throne, but it's not so...

Nope not at all.

 

[cuinrearview]

Good morning fellas. Wish I was heading up norf right meow.

 

[qurotro]

Haven't been here since Christmas and 3k+ more to read.. You slackers can talk.
Mornings!

 

[USMC615]

Morning post hoes...40 heading to 48, rain be gone. *f-wordk a damn flightline and a C-17.

 

[ayoungtexan]

Good morning fellas.

 

[hoskvarna]

Spent another 20 minutes or so dickin wif the picture. All that work has me wore out. Gotta slack and watch Roadkill Garage for a while. View attachment 276652

And you say you’re not talented, I call BS on that.
Pic looks great [emoji106]


Sent from Hoskey hilltop

 

[hoskvarna]

I disagree..this might top the charts.View attachment 276663

Kinda looks like Ronald McDonald [emoji15]


Sent from Hoskey hilltop

 

[hoskvarna]

I do Mark, but it's not something I can "Martha Stewart" together for you.
Heres my bestest redneck effort;
You need yellow cornmeal.
Pour some in a 2 or 3 quart bowl. About half full. (Trust me, you want at least this many, whether you have 2 people or 6)
Next, crack an egg in there and give it a stir. You can crack two. Wont hurt. Its just a binder.
Now, chop up a white or purple onion. A big one. Use a food processor or rotary chopper/blender. (Dont use sweet onions, they dont convey the flavor).
If you like onions, chop up two. If you like hot stuff, substitute enough jalapeno peppers to make up the second onion. Chop those.
This step is IMPORTANT.
Take the onions and peppers you just chopped up and squeeze them between layers of paper towels.
This takes some of the water out of the onions. If you don't, the mix gets really "wet" once it sits for a few minutes.
There will still be plenty of flavor, even after blotting the wet ingredients.
Once thats done, combine the onions/peppers(some like to add drained, blotted whole kernel corn to this, but I don't) with the corn meal.
Mix all that together, then add beer or buttermilk to a thick consistency that can just be gathered in a teaspoon or tablespoon. Add black pepper to taste as well.
Drop this mixture into 350 degree deep fat oil and cook until golden brown on all sides. These May turn themselves when they have been down for a minute, or may need some help. Either way, let both sides get some down time. Take up and drain for a minute on paper towels before enjoying. Best with fresh fried fish and French fried potatoes, but good by themselves, with ketchup, or your favorite hot sauce. Bosslady even likes them the next day cold.(not my thing).

Thanks Brent
Gonna give them a try
Love me some fresh hp’s with some smoked Tabasco


Sent from Hoskey hilltop

 

[Dream]

Morning hand humpers!
Headed out for a little winter Dove hunting with Dad.

 

[41FanForLife]

Morning hand humpers!
Headed out for a little winter Dove hunting with Dad.

That sounds awesome. Have fun buddy.

 

[Woodpecker]

I absolutely adore tossing a good salad.

I'm really surprised none of these animals jumped on this comment here...


Morning meat massagers.