ayoungtexan
I tell a lot of lies
- Local time
- 9:17 PM
- User ID
- 12269
- Joined
- Apr 15, 2020
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- 3,077
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- Location
- Dallas, Texas
I’ve been getting into cooking steaks for me and my friends and family lately. But I wanna know how to make it better. Whether it’s cooked on a grill or a cast iron skillet, I’m open to suggestions!
Here’s my recipe:
I wanna know how I can improve on this. Share your way of cooking steaks (and remember them pictures).
Cheers, Brett
Here’s my recipe:
- Start off with any steak of choice (I like prime bone-in ribeyes)
- Season with salt, freshly ground black pepper and garlic powder
- Put in the refrigerator for 6 hours to let the salt get into the meat
- Pull steaks out and get my grill to 450°F
- Put the steaks on and sear them for 3 minutes
- Flip the steaks and sear the other side for 3 minutes
- Reduce the heat to 400°F and cook to medium rare.
- Take the steaks off
- Put some garlic butter on them and dig in
I wanna know how I can improve on this. Share your way of cooking steaks (and remember them pictures).
Cheers, Brett
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