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The night before, I made my getting famous pizza with wholewheat cracker crust, EVOO and minced garlic, homeroasted white chicken and home baked smoked ham, onions, sundried tomatoes, spinach, italian herbs, sheep milk Feta and mozarella cheeses. Probably do the Steak Fajitas by this recipe this...

Tonight it was gyros and dolmas from a local place. But tomorrow I'm making artichoke spinach soup with parmesan from this recipe book. Probably just toast some sliced french bread, slap some butter on them and call it carb heaven.

Ok....got the chicken today. Made the brine and cut the chicken for spatchcock cooking. Got it in the fridge now to soak overnight. Also got some fresh corn on the cob. Can't wait to try this cooking method tomorrow.

cold-smoked cheese. absolutely wonderful. (follow the smoker's instructions for cold smoking!) apple/mozz, hickory/anything. mild cheese goes best with mild flavored wood. only needs an hour in the cold smoke, I have gotten best results letting it have about 20 min to cool, before cello wrap /...

Mostly just watch while I’m at work since i have the time. Louisiana Beer Reviews. But he posts more than just beer reviews, does liquor too, and some music. I’m just there for the beer stuff. Jomboy Media I just got in to. MLB talk and clips. He’s pretty funny. Essential Craftsman. Just a dude...

Today tacos Very easy and you can customize recipe how you wish. Brown some kind of ground meat (beef, turkey). Add in your spice mix with some water, then simmer away the liquid. I add green chiles with the spice mix, plus I saute some veggies in another pan, toss with some cajun seasoning, and...

Something suitable for camping. I have a stack of recipes I want to try out to make sure we like them and that they work. I do that at home to avoid unpleasant surprises at camp where we may not have the resources to correct any problems that come up.

I've been cooking for some years and still like it, even have my own recipe notebook. Tonight I am making a chicken and rice mix for dinner and lunch next couple days. Just jasmine rice lime juice and zest with scallions and carrots minced, (with thyme and a tiny bit of cilantro while the rice...

I use the FS130 line trimmer with the KM attachments. It takes an extra 30 seconds to swap the heads but I'd rather have the solid shaft. We have a few of the KMs at work, no issues with them. My only gripe is the overall weight of the system. Is weighs a lot more than a dedicated string...

Great looking watch. A watch is a nice accessory that compliments your outfit. For dressier occasions,my BF prefer my simple, clean Seiko 5 with a black leather band instead of a chronograph. I prefer plain watches to chronographs in dressier situations. I would love to add a chronograph in him...

Well done ) Is there anyone who doesn’t like relaxing around the fire pit? Probably there is, but I do not know such a person. Fire is my element, and it drags me like a fish to the water, like a moth to the light )) There was always one problem with sitting around it though, We add several...

My voice in favor of Hursqarna also , I used it more 8 years, but when it broken I decided to buy more budget I get Poulan Pro , as you know Poulan is made by Electolux, which makes Husqvarna also, so my choice is clear. This weed eater to me is great, because it is light and strong, the whole...

May be off-topic .Anybody use Chinese or budget trimmer ?or another? my Hursqarna broken and there is no possibility to buy a new now. I want to risk and choose a budget . I hope it will work a couple of years

Сheese flat cakes that I made myself

Hi everyone! I m new on this forum, you've given me lots of great information while I have been looking around.I plan to go out into the woods elsewhere to get wood in the coming years and to do so with as little fuss as possible, so I look at it as the warmth of my family in the cold weather is...